FRESH & JUICY. A bold nose of blackberry & plum sets up flavors of boysenberry, black cherry, chocolate & spice. Incredibly smooth, but with big tannins, this wine is surprisingly complex & quite capable of aging gracefully.
Founded in 1978 in a hidden corner of the southwestern Santa Clara Valley, Sarah’s Vineyard produces handmade wines using traditional techniques. Tucked in the Santa Cruz Mountain foothills near a windy mountain pass, Sarah’s Vineyard enjoys a coastal microclimate of foggy mornings, sunny afternoons tempered by strong ocean breezes & chilly nights, ideal for the production of premium Pinot Noir, Chardonnay & Rhone grape varietals.