RICH & SMOOTH. Aromas of vanilla, lemon meringue pie, & tangerine are complemented by enticing buttery notes. Upon sipping, the mouth fills with tropical fruit, homemade lemon pie & vanilla, which round out the wine & leave a lingering finish.

100% Chardonnay

In 1992, Lance Randolph, the fourth generation of Peirano to farm the 300 acre estate, began making Peirano wine simply for himself and to prove Lodi could produce desirable wines.  After considerable praise for his ability to make elegant wines, he decided to start bottling and selling Peirano wine using his estate grown grapes.  Since then, Peirano has won numerous awards for producing top of the line wine using many of the old techniques valued by Giacomo Peirano, the estate’s founder & one of the first people to plant Zinfandel in the Lodi region, over a century ago.